
I must admit it is rather an adjustment for PC and I to be buying so much meat, our ex-vegan souls are a little resistant. We still haven't totally addressed the issue of Carpenter's swimming training, apparently his coach has inquired at to what is going on? as his performance is down. I have been advised eggs and leftovers make good breakfasts.
Not all of the following menu items are Paleo, as we won't be making the complete change until a couple of weeks time. So you will see some non- Paleo items such as porridge on Carpenter's training mornings. Even when we make the complete switch I'm considering only eliminating porridge and milk from our child with moderate acne's diet at least until I am more skilled at this.
Sunday to Saturday
M Tea/A Teas
Fruit Platters, Popcorn

Breakfast: Porridge x 4, Apple Fruinola x 2, Smoothies
Lunch
Vegie Slice, Chicken Wings & Salad, Cold Meat & Salad x2 (Bake Extra Roast) Frittatas, Zucchini Fritters, Stew
Tea
Roast with Baked Pumpkin, Sweet Potato, Carrots and Greens,
Fish & Salad,
Stir Fry,
Honey Soy Lemon Chicken, Greens, Pumpkin and Sweet Potato Mash,
Chops/steak & Salad,
Omlette,
Mince & Vegies
We have gone wheat and dairy free and have been enjoying an egg, mushrooms, tomato and onion for breakfast- very filling and keeps you going until morning tea.
ReplyDeleteDeanne
ReplyDeleteWe really have to buy lots more chooks, so many eggs needed:)
It looks like you are adapting this well to you family.
ReplyDeleteInspiring!
ReplyDeleteI have such fond memories of living in Australia for a year at Queensland Uni in 1990... Your menu list makes me hungry to come back!
Thanks for posting...
Leanne
ReplyDeleteIt is going well, our 30 days starting this week will be the real test though.
Bridget,
I'm glad you have fond memories of our country:)